MID WEEK BANGERS
Sad curry.... Last week I experienced a really unsatisfactory lunch. A sausage colombo curry.. NO taste, NO spice, and worse, was served tepid with cold potatoes. Yuck! Would the French PLEASE stop trying to cook curry... Tonight we're having a our mid week duck bangers (we have quite a thing going with duck sausages, delicious!) served hot and spicey. Really easy and economical recipe, full of vegetables. Helps us get over the mid week hump... Mid Week Duck Sausage Curry 2 large onions 2 carrots , diced 3 large tomatoes , chopped ( you can use tinned if you can't find fresh) 5/6 large potatoes 1 - 2 heaped teaspoons good quality curry powder (should include chilli, cinnamon, coriander, cloves, fenugreek,curcuma, aniseed...try making your own) 6 large devine duck sausages /toulouse sausages Butter ( sorry for health purists who don't like using butter but it is a good fat to "carry" the flavours...Julia Child used masses of the stuff and she...